As the Registered Dietician on staff, I am available to help our students with their dietary needs.
If you have any special requests due to food allergies, medical requirements, or special diets (e.g. lactose intolerance, diabetes, allergies, vegetarian, etc.) please feel free to contact me.
The Department of Dining Services is here to serve you. If necessary, we will prepare a different dish, other than the meal served that day, in order to accommodate every student with their daily nutritional requirements.
Please browse through the “Weekly Facts” and the nutrition links provided.
I welcome your comments and suggestions. You may reach me at fcohen@ymail.yu.edu or by phone at (212)960-5248.
Production Manager
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