Rubin Hall - Room 006
(212) 960-5248
Fax (212) 960-0070
Email: foodserv@yu.edu

The Department of Dining Services operates as part of Yeshiva University's Supporting Services. We offer daily meals on our four undergraduate and graduate campus locations in New York City. In addition, we operate several convenience stores and vending machines. We are also responsible for departmental catering functions. Our menu offers a variety of food choices.

We conduct a kosher operation, under the strict rabbinical supervision of the Kashruth Division of the Union of Orthodox Congregation of America.

We are also a proud member of the National Association of College & University Food Services.

I look forward to welcoming you at any of our campus locations.

Bruce L. Jacobs
Director
Department of Dining Services